Green Valley

Frozen Broccoli


It is always processed at the beginning of the harvest season, twice yearly in China, when they are fresh, ripe and nutritional to ensure the high quality and flavorful taste.


  • Fresh from the material
  • Florets, cuts, trimming
  • High quality in frozen
  • Deep frozen for locking the nutrition
  • No colors or preservatives or chemical substances

Origin & Crop:

  • North of China: Shandong, crop in Apr.-May; Oct.-Dec.
  • South of China: Fujian, crop in Jan. - Mar.


  • 500g, 1kg, 2.5kg, 10kg, 25kg

Shipment & Storage:

  • In deep-frozen compartment or reefer at -18℃ or below
  • Shelf life: not more than 24 months