Products List
Frozen Chicken Leg
It is always Halal slaughtered under the strict supervision of ISO and HACCP quality control system. For bone-in chicken leg, it can be normally processed with calibrated size at about 20g. And for boneless chicken leg, it is always processed according to natural size or client's requirement.
Specification:
- Halal Slaughtered
- Whole leg, skinless / skin-on, boneless / bone-in
- Bone-in leg: 160-360g with 20g calibration
- Boneless leg: 200-250g or 250g up
- High quality in deep frozen
- Deep frozen for locking the nutrition
Packing:
- Inside: layer packing
- Outside: 15kg per carton
Shipment & Storage:
- In deep-frozen compartment or reefer at -18℃ or below
- Shelf life: not more than 24 months