Green Valley

Frozen Blackberry


It is always processed at the beginning of the harvest season from July to August in North of China when they are fresh, ripe and nutritional to ensure the high quality, natural flavor and good shape.


  • Fresh from the material
  • Variety: Hull or Chester, brix: 7-10
  • Grade A / B, size: 15-25mm or uncalibrated
  • High quality in deep frozen
  • Deep frozen for locking the nutrition
  • No colors or preservatives or chemical substances


  • 1kg, 2.5kg, 10kg, 20kg

Shipment & Storage:

  • In deep-frozen compartment or reefer at -18℃ or below
  • Shelf life: not more than 18 months